Donal invites us into his kitchen and tempts us with his delicious, fresh home cooking. Discover the recipes that have inspired him – from his Irish granny’s handwritten recipes to flavours he discovered during his time living in LA and on his international travels – Donal draws on all these exciting influences to provide easy recipes for food you and your family will want to eat every day.

Donal has the whole week covered, catering to every need – with chapters such as make-ahead Sundays, everyday dinners, weekday rush, slow-cooking weekend, and scrumptious desserts. Recipes range from Speedy Parmigiana Pasta, Slow Cooker Beef Ragu and Harissa Fried Chicken with a Garlic and Herb Aioli to Sticky Soy Pork Sliders with Chilli and Coriander and Irish Coffee, Hazelnut and Chocolate Tiramisu. Packed with his personal stories, insights, tips and tricks, this is the perfect kitchen companion for any keen home cook!