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2 tablespoons olive oil, plus more for drizzling
1 onion, finely chopped
16oz Italian sausage, casings removed
1 garlic clove
1 tsp dried oregano
1 tsp chilli flakes
1 tsp fennel seeds
1 x 14oz tin cherry tomatoes
160z spaghetti
9oz pecorino cheese
Small handful basil leaves
Sea salt and ground black pepper
2 tablespoons olive oil, plus more for drizzling
1 onion, finely chopped
450g Italian sausage, casings removed
1 garlic clove
1 tsp dried oregano
1 tsp chilli flakes
1 tsp fennel seeds
1 x 400g tin cherry tomatoes
450g spaghetti
25g pecorino cheese
Small handful basil leaves
Sea salt and ground black pepper