Simple Strawberry Daiquiris

In my opinion nothing is more impressive than a good cocktail at a dinner party, to get a great night started! Now although strawberry daiquiris may not be the most manly of cocktails, they are my drink of choice and this is my recipe for foolproof super tasty daiquiris. Though I have to add, this recipe does come with a warning, once you learn it, you may find yourself making them all too often! I use frozen strawberries here as it is so convenient to have a few packets of them stocked up in the freezer. Using frozen berries means you end up with a really delicious slush and you can also use any other frozen berries in this mix, so experiment with the ingredients!

Serves 6
400g strawberries, frozen
300ml white rum
300ml pressed apple juice
1 tablespoon of caster sugar

A small handful of ice cubes

Place the strawberries and ice cubes in a food processor, pour in the apple juice, rum and sprinkle in the sugar.

Blitz for about 30 seconds until you get a smooth slushy mixture.

Taste a teaspoonful as you may need to add a little more sugar to taste.

Serve in frosted cocktail glasses, it’s the only way to enjoy them!