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Donal Skehan
Cauliflower Mac & Cheese | DonalSkehan.com, One Pot Mac & Cheese
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Cauliflower Mac & Cheese

November 25

One Pot Mac & Cheese with cauliflower, finished under the grill for that perfect crispy top!

  • serves Serves 6
  • time 35mins

Method

  1. 1. Put the milk and macaroni into a shallow casserole and season well with salt and pepper.
  2. 2. Bring to the boil then reduce to a simmer and cook for 10 minutes, stirring frequently.
  3. 3. Add the cauliflower and cook for a further 3–5 minutes until both cauliflower and pasta are tender and the sauce is thickened and reduced and coating the pasta.
  4. 4. Add the butter, cheeses and mustard and cook, stirring, over a low heat until the cheese has melted. Meanwhile, preheat the grill to high.
  5. 5. Put the casserole under the hot grill to brown all over then serve straight away.

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Ingredients

47oz full-fat milk

12oz macaroni

1 head of cauliflower, broken into small florets

2tbsp unsalted butter

5oz mature Cheddar, grated

4.4oz grated mozzarella

2 tsp Dijon mustard

Sea salt and black pepper

1.4 litres full-fat milk

350g macaroni

1 head of cauliflower, broken into small florets

25g unsalted butter

150g mature Cheddar, grated

125g grated mozzarella

2 tsp Dijon mustard

Sea salt and black pepper

You'll Need

Shallow casserole

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