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Donal Skehan
Homemade Taco Shop Guac | DonalSkehan.com
  • summer

Homemade Taco Shop Guac

July 15

A super smooth guacamole, that’s perfect on it’s own as a dip with tortilla chips or scooped on top of any taco of your choice.

  • time
  • serves Serves 4
  1. Make the guacamole, in a food processor blitz the chilli, coriander leaves, garlic and spring onions until as smooth as possible.
  2. Add the avocado and lime juice and blitz until super smooth.
  3. Season to taste.

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1 fresh serrano or jalapeno green chilli, deseeded and roughly chopped

Large handful coriander leaves 

1 fat clove garlic, bashed

4 spring onions, white parts only 

2 large avocados, pitted and peeled

Juice of a lime

Plenty of sea salt, to taste

If you make this recipe, be sure to tag your photo #DonalSkehan