A super smooth guacamole, that’s perfect on it’s own as a dip with tortilla chips or scooped on top of any taco of your choice.
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1 fresh serrano or jalapeno green chilli, deseeded and roughly chopped
Large handful coriander leaves
1 fat clove garlic, bashed
4 spring onions, white parts only
2 large avocados, pitted and peeled
Juice of a lime
Plenty of sea salt, to taste