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7 oz plain digestive biscuits/ graham crackers
1 stick unsalted butter
14 oz good-quality white chocolate, broken into pieces
9 0z full-fat cream cheese
7 fl oz double/heavy cream
9 oz mascarpone cheese
9 0z raspberries, half mashed to a puree and half whole
200g plain digestive biscuits/ graham crackers
100g unsalted butter
400g good-quality white chocolate, broken into pieces
250g full-fat cream cheese
200ml double/heavy cream
250g mascarpone cheese
250g raspberries, half mashed to a puree and half whole